Hours:

Production Line 1:

1st Shift: 5:55am-2pm

2nd Shift: 1:55pm-10pm

3rd Shift: 9:55pm-6am (Monday-Friday)

Production Line 2:

1st Shift: 6:25am-2:30pm

2nd Shift: 2:25pm-10:30pm

3rd Shift: 10:25pm-6:30am (Monday-Friday)

You will be required to work every other Saturday and Sunday depending on your team assignment.

Job Purpose Assembles and decorates various cake products, while developing proficiency in accordance with designated specifications; performs various job tasks of a repetitive nature in accordance with product type and production requirements; conforms to Good Manufacturing, Safety and Quality practices as outlined by company policy. Essential Functions • Responsibility to work and act safely in accordance with all policies • Responsibility to report safety hazards to people or product and comply with all Good Manufacturing Practices • Supplies cake product to line and applies controlled ingredient portions of icing, filling, or garnishes with specified tools in accordance with product specifications, pre-determined decorating techniques, and standard speeds • Understands product specification sheet and makes the necessary changes in tools and techniques to finish specified product with minimal supervision in various stages of assembly • Follows Good Manufacturing Practices by adhering to company policy and keeping work areas and equipment neat and clean on an ongoing basis • Operates and makes minor adjustments to automatic icing equipment • Operates and makes minor adjustments to automatic packaging equipment • Monitors equipment performance and reports damaged or faulty equipment to supervisor • Inspects various packaging materials for uniformity before use, completes packaging of various cake products according to specifications, and notifies supervisor of faulty material • Inspects finished product for uniformity and rejects product out of specification • Performs other duties as assigned by the supervisor including rotating through other positions on the finishing line. • The decorator works on the finishing line o The finishing line includes these positions: ▪ Dumper ▪ Platter ▪ Put-together/Spreader ▪ Icer ▪ Borderer ▪ Fixing ▪ Crumbers ▪ Budder/Leafer ▪ Lidder ▪ Packer • There are also 4 tiers to the Decorators responsibility and pay level. For more information on responsibility, speeds and requirements for each tier please see HR or your supervisor. o Apprentice o Decorator, Decorator Job Description WIP40XXXHR20V1 This document contains confidential commercial information pursuant to 5 U.S.C. 552(b)(4). Page 2 of 4 o Senior Decorator o Master Decorator • All employees must keep area clean and be responsible for cleaning during down time, during changeovers and at the end of a shift. • Comply with all food safety requirements, training, policies, and procedures • Ensure the food safety of all our products for all of our customers and consumers. • • Perform other job-related duties as assigned

Ways to Apply:

• CALL TODAY FOR A PHONE INTERVIEW 717-718-HIRE (4473)
• Resumes may be emailed to Jobs.YorkPA@ExpressPros.com
• Stop by our York office: 2210 E. Market St. York, Pa 17402 Or Hanover: 11 Carlisle Street, Suite 205, Hanover, PA 17331

About Express Employment Professionals:

Express can help you find the type of job that is a perfect fit for your needs and abilities, and you’ll never pay a fee for our services and support.  Whether you’re looking for a full-time position, part-time work, or a more flexible schedule, Express can place you in a wide range of jobs that meet your employment goals including Administrative, Commercial, and Professional positions.  Benefits available to Eligible Express Associates:

• Medical Plan/Dental Plan
• EAP (Employee Assistance Program)
• Holiday Pay (6 Days Observed)
• 401 (k) Retirement Savings Plan
• Vision/Eyewear Plan
• Vacation Pay
• Life Insurance
• Prescription Drug Reimbursement
• Short-Term Disability
• Referral Bonuses

For a complete listing of all open positions, visit www.expresspros.com